Ingredients:

1/2 cup onion
1/4 cup pimento (optional)
1/4 teaspoon black pepper
1 Tablespoon HOT PEPPER
-SAUCE (GRACE)
1/4 teaspoon salt
2 cups ripe avocado
-(fork-mashed)
1/4 cup fresh squeezed
-juice of a lime

Directions:

The avocado must be in good, shape ripe
and smooth. chop the pimento then grate
the onion.

Next peel all the other ingredients and
mash the avocado, gradually testing it
frequently, until the mixture meets your
approval.

If the mixture is too juicy, reduce the
lime juice and stir in the pimento Chill
covered for at least 2 hours.

If used at the last minute. Thouroughly
mix prior to serving if any discoloured
part appears on the surface.

Time of Preparation: 10 minutes
Time of Cooking: 1 hour (Chill Time)
Amount Per Serving: 10