Ingredients:

-oil
2 eggs
-bread crumbs
4 tbsp melted butter
1 lb of cooked crab meat
-salt, black and hot pepper

Directions:

Now mix the crab, butter, eggs and
spices. Make small flat cakes then
roll in crumb.

in the oil until golden brown Note:
The lobster meat can be used as a
variation.

Cooking time: 20 min
Serves: 6