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Mongolia: Scallion Pancakes

Ingredients:

1 cup feta cheese, crumbled 2 cups flour 1 cup water 3/4 cup scallions, finely chopped Oil for deep frying

Method:

Mix the flour and water into a smooth ball of dough. Set aside to rest for 20 minutes. On a lightly floured surface, roll dough into a large flat disk. Scatter 1/2 cup […]

Mongolia: Scallion Pancakes

Ingredients:

1 cup feta cheese, crumbled 2 cups flour 1 cup water 3/4 cup scallions, finely chopped Oil for deep frying

Method:

Mix the flour and water into a smooth ball of dough. Set aside to rest for 20 minutes. On a lightly floured surface, roll dough into a large flat disk.

Scatter 1/2 […]