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Mali: Fish Stew

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Ingredients:

500 g dried, salted, fish 3 large yellow onions, finely chopped 20 okra pods, par-boiled 1 l cold water 3 fresh red chillies, pounded to a paste 6 tbsp oil 4 tomatoes, diced

Method:

Soak the fish overnight in water. Drain off this water the following day, remove […]