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Luxembourg: Special Pastry (Verwurrelt Gedanken)

Ingredients:

750 g flour 2 eggs 4 oz butter ½ teaspoon bicarbonate ½ teaspoon salt ½ teaspoon sugar ½ cup milk 1 grated lemon rind

Method:

Prepare a dough and put on a pastry board, leave for one hour. Then roll out and cut into thin strips, approx. 4-5 inches long, knot them and put […]