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Ecuador: Potato Cake Recipe – LLapingachos

Ingredients:

4 pounds white potatoes 1 onion, chopped fine 2 tablespoons achiote oil 1 egg yolk 1 cup shredded white cheese (queso fresco, farmer’s cheese, or mozzarella) 4 green onions, minced Salt and pepper to taste Peanut sauce (see link to recipe below)

Method:

Peel the potatoes and add them to a large pot of […]